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The Cardi is made with freshly brewed espresso with pure vanilla, cardamom, and creamy oat milk, while the Figgy Smalls swirls fig puree and Earl Grey tea. The popular Matcha Royale is made with first harvest uji matcha, 100 percent fruit purée, and oat milk. Percolate uses high-quality boba balls and sweetens drinks with raw cane sugar. The Blue Mango drink is a beautifully layered butterfly tea with mango fruit puree, lemongrass, and lychee. Other drinks unique to Percolate include chocolate banana latte with oat milk and a lavender-infused tea with chia seeds.
Volcano Tea House
Los Angeles has grown its love for boba in the last decade, with multiple specialty drink purveyors proliferating across the city. From modest shops that sell drinks for little more than $3 to fancy purveyors charging $10 a pop, boba is an essential part of the local communities in the SGV and neighborhoods across Los Angeles. The menu at Loose Leaf Boba Company fuses fresh flavors from across the world. From the pineapple, orange, and guava agua fresca to the purple roots red taro and ube fusion smoothie, the flavors at this shop are refreshing and enticing. There are also tons of topping selections in addition to the traditional boba.
Sunright Tea Studio
The menu offers a range of interesting combinations to try ranging from classic fan-favorite milk teas to more special varieties including cheese teas, sparkling teas, hot teas, and more. Seventeen is the magic number that Sunright claims patrons should shake its drinks for the perfect blend. The shop imports its ingredients from Taiwan, with the exception of matcha powder from Japan. The signature Sunright Fruit Tea is made using high-quality oolong tea that is mixed with fresh-squeezed orange juice, passionfruit, and orange and lemon slices. The milk tea is sweetened with house-made brown sugar, just like in Taiwan. The slightly larger-than-average boba is cooked for 90 minutes in brown sugar to ensure that the boba fully absorbs the flavor.
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Yifang Taiwan Fruit Tea
The seasonal grapefruit yakult is a fan favorite with its citrusy blend of freshly squeezed grapefruit juice and yakult yogurt served with grapefruit slices. Another addition, Summer Frostie, is a smoothie made with passionfruit and pineapple jam from Taiwan, served with cheese foam and jasmine tea jelly. Beyond the increasing innovation in the field, boba shops will continue to serve as cultural meeting places for the Asian American community and others. With the boba fandom still growing among different communities in the U.S. and in Los Angeles, the many ways to drink and enjoy milk teas will only keep expanding.
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The Thai tea, for example, uses natural tea leaves without any orange coloring from preservatives. The matcha latte with oat milk with longan honey boba is a fan favorite, as are the roasted brown sugar milk and tiramisu milk teas. Bopomofo is best known for its co-owner, YouTube and filmmaker Phil Wang of Wong Fu Productions. The strawberry corn milk, watermelon oat milk, and strawberry ginger lemonade are also drinks that can’t be found at other shops. Bopomofo uses lactose-free milk, plus oat, coconut, and almond milk as non-dairy options.
Los Angeles’s Boba Era Is Here
For example, the basil seeds, too, are a special and dynamic way to top off a fruit-forward tea. The menu is designed for guests to make individualized choices step by step and each drink is made to order by hand. From ice-blended drinks to milk and fresh teas, there really is something for every palette. The extensive list of toppings also allows for the texture of each tea to be taken to a new level.
Cha Bei Bei Tea House
All combos come with a tapioca milk tea, an additional charge for substitutions. We pride ourselves in endorsing Taiwanese culture through a variety of imported teas, freshly grounded coffee, real fruit smoothies, and traditional street-style snacks. At the city's best bubble tea purveyors, there's always something delicious to drink and chew on.
Podong Seoul Tea
Loose Leaf Boba Company is revolutionizing the way we think about boba tea. Almost every drink in the shop is fresh-pressed to order using a tea press machine that is similar in design to a standard espresso machine. Each all-natural loose-leaf tea is ground and cold-pressed in-house, ensuring authentic flavors in each cup. Another West Los Angeles favorite, Tea Mug Boba is a standout boba powerhouse serving the bustling Sawtelle neighborhood. This no-fuss spot is one of the only places in town you can find the more authentic Southeast Asian flavors. Of course, Tea Mug Boba is known for classic crowd-pleasers like milk tea boba, Vietnamese coffee, strawberry smoothies, and other familiar flavors.
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While prices are well above average in Southern California’s robust boba culture, Los Angeles is no stranger to high-end boba; Sip Boba Lounge opened in early 2023 and serves bubble tea and alcohol in a nightclub setting. Luke Wood, former president of Beats by Dre, co-founded the boba shop along with Glover. Opening a boba shop has been a longstanding dream of Glover’s; he believes that Jellyman could be an ideal third space for patrons outside of home and work. The two music industry heavyweights hired Jesse Fresnedi, formerly of Boba Guys, as Jellyman’s chief culinary officer. Glover and Wood encouraged Fresnedi to lean into weirdness while developing the menu. She drew from 10 years of boba-crafting experience and the flavors she encountered growing up in the Philippines, Singapore, and England.
The menu also features food like seasoned fries and baked desserts, making Latea a great one-stop shop for an afternoon boba and a bite. One of the most popular drinks is the brown sugar milk tea, which is a sweet and creamy libation made with fresh assam black tea, your choice of milk, house-roasted brown sugar, and brown sugar boba. Patrons are able to choose from a wide array of milk teas, iced teas, green teas, lattes, and more. However, OneZo's boba flavor selection is probably the most unique and enticing aspect of the shop. Branch out from the classic black boba balls and explore unique creations like brown sugar, honey, taro, and strawberry tapioca pearls. Percolate has become Instagram feed fodder for its pretty drinks, unexpected culinary combinations, and humorous drink names.
In fact, it seems as though there is a boba tea shop around every corner. From smooth and comforting milk teas to refreshing fruit teas, there is an option for every taste and palette. There's nothing like a refreshing boba tea to quench your thirst on a hot day in sunny SoCal. Originating from Taiwan, boba tea is a popular drink that is made with tea and tapioca balls (A.K.A. boba). Boba tea is available in a huge array of flavors and variations, and, though the boba balls can take some getting used to due to the unique texture, they add a dimension and depth that truly is one-of-a-kind.
The popular pineapple mayhem includes pineapple, lychee jelly, and fresh mint leaves muddled into the ice and tea. In addition to the innovative fruit teas, Twisteas also has classic milk teas, mojiteas, and an array of one-of-a-kind creations. With the advent of social media, there are now boba shops that focus purely on aesthetics or higher-end ingredients, like ethically sourced tea leaves and fresh-cut fruits. Popular high-end Asian chains that value branding, tea, and flavor quality are now starting to plant stores throughout the U.S.
Cooked boba is good for four to six hours and leftovers must be tossed afterwards.” Yu opened his first boba shop, Lollicup, in San Gabriel, CA in 2000. His business, Karat by Lollicup, distributes over 50 percent of all boba in the U.S. and is one of the largest manufacturers and distributors of paper and plastic food-service products in the country. Located in the vibrant North Hollywood Arts District, Teapop is much more than just a boba shop. This community-oriented spot serves as both a tea bar and an art gallery space, bringing together artists and tea and coffee lovers in a unique and exciting space. The shop boasts a large outdoor patio area frequently utilized to put on live music by songwriter collectives, art markets, concerts, and other exciting community events. The interior of the space is decorated with original artwork, making each visit to this spot feels like a mini museum trip.
With a passion for all-natural tea that is hand selected and designed to soothe the mind, body, and soul, drinking tea from Jin Tea Shop is an experience unlike any other in Los Angeles. Swing by the Pasadena storefront to experience the several different artisanal teas and boba tea drinks the shop has to offer. Half & Half Good Old Time is a part of the Half & Half chain, but is run like an old-school Taiwanese cafe. The drinks, which contain crushed ice and honey boba, are not fancy but rather nostalgic and good. According to Alan Yu, co-founder of boba shop chain Lollicup and wholesale distributor Karat, “Boba should be kept warm throughout the day and continuously stirred.
The fruit jellies are a great option for patrons who prefer something on the sweeter side. Boba has become a constantly evolving art form that has taken the United States, and especially Los Angeles, by storm for more than three decades. Trends, which have in the past typically come from Asia to the U.S., as with butterfly pea or cheese foam, are now beginning to start here. Automation may be the next frontier, with companies like Bobacino creating a robot boba bar — with a six-axis robotic arm and automated taps — that will make customized boba to the masses. Others are intentionally slowing the process down, hand-making their own boba in-house. Boba drinkers can expect to see more patented boba “teapresso” machines and unexpected uses for milk tea, like making ice cubes that do not dilute.
Located in the popular Sawtelle Center in West LA's bustling Little Tokyo/Sawtelle neighborhood, Volcano Tea House is serving up traditional boba teas and tasty bites for those looking to grab a treat on the go. While this shop may look small and unassuming, the menu is expansive, the teas are authentic, and the boba features an ideal texture that is both soft and slightly chewy. For those active on TikTok and Instagram, visits to Jellyman are regularly documented by influencers and layman alike, but details have been slim thus far.
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